Potato, Spinach & Goat Cheese
Potato, Spinach & Goat Cheese
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Potato, Spinach & Goat Cheese

👶 From 8 months
  • Made in France
  • Gluten free
€3.69

(€9.22 / kg)

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Products purchased today have a MDD* as of 2024-01-15

  • Before opening, the product can be stored at room temperature
  • After opening, the product well closed can be stored in the refrigerator up to 48 hours
  • Packaged in a protective atmosphere
4.9 | 5

49 customer reviews

100% of people recommend this product.

88%
10%
2%
0%
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  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
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All reviews
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5/5

Une réussite pour mon baby !

Alicia P. published the 28/11/2022 following an order made on 07/11/2022
5/5

Parfait

Charlene C. published the 22/11/2022 following an order made on 01/11/2022
5/5

Trop bon même pour moi!

Amélie A. published the 19/09/2022 following an order made on 30/08/2022
5/5

Super bon

Anais P. published the 17/09/2022 following an order made on 29/08/2022
5/5

👍🏼Très bon 👍🏼

Audrey T. published the 20/08/2022 following an order made on 31/07/2022
4/5

Savoureux, lola adore, dommage que cette recette n'existe pas en 15 ou 18mois

Lise Marie J. published the 18/08/2022 following an order made on 28/07/2022
5/5

Top !

Cynthia A. published the 18/08/2022 following an order made on 27/07/2022
4/5

Original. Le goût de chèvre est très présent et peut déplaire. Ce n'est pas le cas chez nous et le repas est englouti sans problème.

Mathilde K. published the 18/08/2022 following an order made on 25/07/2022
5/5

Bonne saveur

Marie L. published the 06/08/2022 following an order made on 17/07/2022
5/5

Parfait

Camille S. published the 02/08/2022 following an order made on 09/07/2022
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Babybio guarantees

For over 20 years, Babybio has put all its expertise at the service of babies to offer them organic products made in France. Strong relationships with producers allow us to carefully select ingredients, for the most part, from French agriculture. What could be better than parsnip from the Loire Valley or courgette from Provence to awaken the palate with authentic flavors?

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