Parsnip
Parsnip
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Parsnip

👶 From 4 months
  • Made in France
  • Milk free
  • Gluten free
  • Without added salt
€2.39

(€9.19 / kg)

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Products purchased today have a MDD* as of 2024-04-07

  • Before opening, the product can be stored at room temperature
  • After opening, the product well closed can be stored in the refrigerator up to 48 hours
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  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
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4.9 /5

Based on 51 customer reviews

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Mélissa D. published the 06/05/2022 following an order made on 10/04/2022

5/5

Pot de 130g très pratique

Jennifer C. published the 16/04/2022 following an order made on 21/03/2022

5/5

très bon

Elodie C. published the 31/03/2022 following an order made on 13/03/2022

5/5

Original

Keite A. published the 30/03/2022 following an order made on 13/03/2022

5/5

Bébé adore

Aurélia B. published the 19/03/2022 following an order made on 02/03/2022

5/5

Original

Virginie B. published the 17/03/2022 following an order made on 27/02/2022

5/5

Bon produit

Tiphaine G. published the 05/03/2022 following an order made on 28/01/2022

5/5

Un délice.

MARION P. published the 22/02/2022 following an order made on 31/01/2022

5/5

Un grand classique que bébé adore. Je rajoute souvent de la purée maison avec pour obtenir les 200g par portion. J'en ai toujours dans mes placards. Ça dépanne bien.

Alysson T. published the 07/02/2022 following an order made on 21/01/2022

5/5

Très bon produit

Sacha K. published the 06/01/2022 following an order made on 15/12/2021

5/5

Mon bébé adore ce petit pot!

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Babybio guarantees

For over 20 years, Babybio has put all its expertise at the service of babies to offer them organic products made in France. Strong relationships with producers allow us to carefully select ingredients, for the most part, from French agriculture. What could be better than parsnip from the Loire Valley or courgette from Provence to awaken the palate with authentic flavors?

Our Commitments

An idea for a recipe...

Recipe Hake with spinach, Jerusalem artichoke and parsnip

  • 30 mins
  • From 8 months
  • 4 ingredients