ORGANIC BISCUIT WITH HAZELNUT POWDER
No messing around to find out which cookie is the best! The delicacy of hazelnut powder combined with a crispy yet melting texture gives a cookie that baby will adore! The little bonus in this recipe? It is made with French wheat flour and vitamin B1 is provided by natural nutritional yeast.
Wheat flour* 58%, cane sugar*, icing sugar* (cane sugar*, corn starch*), wheat starch*, hazelnut powder* 9%, sunflower oil*, raising agent: ammonium carbonates, thiamine (vitamin B1).
Contains: gluten, nut. May contain traces of: milk, egg, soy, sesame, lupine, mustard
*Ingredients from organic farming
Average nutritional analysis | For 100g |
---|---|
Energetic value | 1945 Kj / 462 Kcal |
Fat (g) | 13,7 |
of which saturates (g) | 1,2 |
Glucidea (g) | 75,9 |
of which Sugar (g) | 22,5 |
Fibers (g) | 2,7 |
Protein (g) | 7,4 |
Salt (g) | <0,01 |
Vitamin B1 (mg) | 0,8 (160% RC) |
Sodium (mg) | <5 |
In order to crunch the biscuit, the baby should: - have at least two teeth - be able to eat pieces of bread - be able to eat meals with small pieces - be able to sit up on his/her baby chair For his safety, the baby should eat the biscuit in a seated position and must stand straight, under adult supervision.
- Before opening, the product can be stored at room temperature