Turnip cream

  • 15 mins
  • From 12 months
  • 4 ingredients

Ingredients:

  • 2 turnips
  • 1 potato
  • 20 g pasteurized ricotta
  • 1 pinch of nutmeg

Serves:

Suggested portion for a 12 month old baby: around 200 to 230g (to be adapted according to his appetite)

Preparation:

Wash, peel and cut the turnips and the potato into pieces. Put them in a saucepan and cover with water. Cook for about fifteen minutes (check the cooking with the tip of a knife). Mix the cooked vegetables with the ricotta and nutmeg.

Advice :

Turnips are roots of the same family as cabbage and radishes. The younger they are, the more delicate, sweet and tasty they are.