Sweet Potato Duck Echalion
In the corner of our vegetable garden !
Ever since a new variety of onion arrived in our garden the ducks have been dancing the French cancan at the thought of meeting them!
Discover the flavour of our banana shallots in this dish that brings together the all-organic, all-tasty vegetables from our kitchen garden!
Banana shallots, sweet potatoes and potatoes from our farm are surrounded by duck from Poitou and parsley from France to delight your baby from the age of 12 months.
Sweet potatoes from our farm* 30%, potatoes from our farm* 30%, cooking water, farm-reared duck meat* 8%, shallot purée from our farm* 8%, parsley*, garlic*, vegetable oils* (rapeseed*, sunflower*), rosemary*.
*Ingredients from organic farming
Average nutritional analysis | For 100g |
---|---|
Energetic value | 236 Kj / 56 Kcal |
Fat (g) | 0,9 |
of which saturates (g) | 0,2 |
Glucidea (g) | 8,6 |
of which Sugar (g) | 2,1 |
Fibers (g) | 1,5 |
Protein (g) | 2,6 |
Salt (g) | 0,03 |
Sodium (mg) | 12 |
Do not place in conventional oven. In a bain-marie: immerse the bowl in boiling water for about 5 minutes, cool under cold running water, wait a moment and then remove the lid. Quick preparation: pierce the lid and heat for about 1 minute on medium power. Stir well and check temperature before giving to baby. Do not add salt
- Before opening, the product can be stored at room temperature
- After opening, the product well closed can be stored in the refrigerator up to 48 hours
- Packaged in a protective atmosphere